Syllabus

Chapter 1

Chapter 2

Chapter 3

Chapter 4

Chapter 5

Chapter 6

Chapter 7

Chapter 8

Chapter 9

Chapter 10

Chapter 11

Chapter 12

Chapter 13

Chapter 14

OSHA

 

 

 

 

 

 

 

 

 

 

 

 

 

HRT 462
Hospitality Law

Hotel, Restaurant and Tourism Management Department

State University of New York College at Plattsburgh


Dr. Mark M.  Gultek
OFFICE:
Sibley 403 I

CLASS HOURS:

OFFICE HOURS:  

TELEPHONE: 564-4207
E-MAIL:  
Mark.Gultek@platssburgh.edu

 

Hospitality Law: Managing Legal Issues in the Hospitality Industry
Stephen Barth, David K. Hayes
ISBN: 0-471-46425-2